Documentary | 01 January 0001

Have you tried bread ears? Of course, we tried it - after all, it’s nothing other than the dumplings beloved by Russians. The name of the dish determined their original form. Vladimir Dahl's dictionary suggests that the word “dumpling” comes from the Permyak and Vogul words “pel” - ear and “nyan” - bread. A resident of the Komi-Permyak National District, Iraida Georgievna Klimova, talks about Komi traditions.