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Street Food: Latin America
Street Food: Latin America
TV-PG | 21 July 2020 (USA)
Documentary
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Seasons & Episodes
  • 1

    • Season 1 : 2020 | 6 Episodes

    EP1 Buenos Aires, Argentina Jul 21, 2020

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    Argentines are passionate about street food, be it choripáns or fugazzeta, but Pato Rodriguez's cheesy tortilla has even acclaimed chefs raving.

    EP2 Salvador, Brazil Jul 21, 2020

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    Hearty feijoada. Spicy moqueca. Beachside pirão. Bahia's food is awash with both African and Portuguese influences — and lots and lots of dendê oil.

    EP3 Oaxaca, Mexico Jul 21, 2020

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    Toasted tlayudas and vinegary piedrazos embody the rich biodiversity and profound flavors of Oaxaca. Meet Doña Vale, who makes peerless memelas.

    EP4 Lima, Peru Jul 21, 2020

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    Joyfully diverse yet singular in flavor, Lima's food culture lives for honeyed picarones, savory anticuchos and one chef's Nikkei-inspired ceviche.

    EP5 Bogota, Colombia Jul 21, 2020

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    Luz Dary and the women at La Perseverancia food market reinvent classic Colombian dishes such as arepas and ajiaco, reinvigorating local cuisine.

    EP6 La Paz, Bolivia Jul 21, 2020

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    Rellenos queen Doña Emi and other cholitas fight to be seen while upholding traditional bites like anise-flavored buñuelos and fiery chola sandwiches.