Excellent, a Must See
This movie was so-so. It had it's moments, but wasn't the greatest.
View MoreThis is ultimately a movie about the very bad things that can happen when we don't address our unease, when we just try to brush it off, whether that's to fit in or to preserve our self-image.
View MoreThis movie tries so hard to be funny, yet it falls flat every time. Just another example of recycled ideas repackaged with women in an attempt to appeal to a certain audience.
View MoreI watched a few episodes of Season 1, but didn't really get into MasterChef Junior until Season 2, starting from about the 3rd or 4th episode. First off, I must say that all these children can definitely cook. It's inspirational and shocking to see them so talented at such a young age, and to even think about what they could become in the future is jaw-dropping. Throughout the entire series, you can see their imagination and creativity flourishing in the dishes they make, and even their accomplishments wow the judges to no end.However, even though I do enjoy watching these kids cook, and the judges aren't as strict and mean as they are on the adult version of MasterChef, I am not enjoying the arrogance and personalities portrayed by some kids. On national television, TV personalities and in this instance, these kids should be role models for the youngsters watching this show. Yes, they can cook, which is inspiring, but there are many phrases and comments they say that should not have been in the show at all. They should have been edited out. Like others have said, bullying was present along with these kids giving each other snide, hurtful remarks. These are not scenes that you want your children to look at and learn from - after all, it is a show tailored towards kids of all ages. From the show, some of the kids act like they are know-it-alls and better than the rest, and when the judges praise them for their performance...that indirectly states that they're okay with that behaviour. In an already tough and stressful world, we don't need more generations learning from such behaviour on television, especially a reality one with kids as a main audience.If they could tone down the arrogance and spiteful remarks that these kids have for each other, and just keep the fun, playful and competitive components, then this show could have a lot of potential. As of Season 2, the amount of arrogance and bullying seen in the episodes has turned me off of watching future seasons.
View MoreThere are SPOILERS in this review. To even entertain the notion that this wasn't a good show is laughable. It was a great show. To watch the determination of children competing for not only a reward but the satisfaction of making something worthy of 3 well known culinary faces. Although I can agree I was disappointed at the actions of Troy and because of them he should not have been advanced in the competition to the next round however he knew what he was doing but as a young teen he didn't handle it well.The key there was that when asked Sarah still thought and wanted Troy to win the competition. I enjoyed the genuine satisfaction and happiness on the faces of these kids, it made you want to root for them. I'm a teacher know several children between the ages of 8 and 15 who saw the show and wanted to learn how to cook. In an age where all children want to do is be on their tablets and video games, it is nice to see that cooking is an alternative worth considering.
View MoreAt first watching this series I was certain it was going to be a mini-me version of the adult show. Lots of great food, some talented cooks and lots of backstabbing and dysfunctional behavior. What a surprise, these kids were wonderfully genuine, their food knowledge was astounding and the camaraderie they exuded was truly refreshing. Certainly during the shows there was some "I'm better" talk, and not every moment was a jewel, but all in all these kids could teach the adults a lesson or two in good manners and decent behavior. The food these children cooked blew me away. There willingness to use and eat foods outside their comfort zones was a lesson in itself. Add to that that they rooted for each other, helped each other and in the end hugged and comforted each other was without a doubt the best part of this show. It restored my faith in the ability of people to work hard strive to achieve and remain connected to our fellow travelers. I have never had a bigger smile on my face watching a show! Here is to many many more seasons!
View MoreBeing a fan of Masterchef, I felt compelled to share my thoughts after watching episode 1 of Junior Masterchef:The first thing that hit me was how obnoxious all 3 judges have become! I mean GOOD GOD, why are they trying to be so playful and cute here? It's like this show is the tinytoons of MasterChef. And when they're not acting ridiculously cartoonish, they're coming off just plain awkward, or even intimidating in some cases! Ramsey playing with the Asian girl's stupid bow, or him playing cupid - inquiring a 12 year old about her love life (wth was that about?), or Graham's stone-faced "WHY ARE YOU CRYING?". The commentary is smack you in the face pandering (their repeated murmurings of disbelief about how challenging the task is for kids so young, or how "this is CRAZY", or asking "So you've never worked in ITALY?" or "Do you wear that shirt when you're gambling?"). The notion that these are normal kids picked out from a street campaign is also ridiculous. Of course I'm just assuming this is how they were selected because the who, where, and how part of this abortion was skipped altogether. One thing is clear though, these are NOT normal kids. It was like they were conditioned from birth to perform - all of them. One girl said how she really didn't like cooking with organs, another said that she started working with homemade pasta at 4! In what kind of a privileged, silver-spooned world do 4 year olds dabble in homemade pasta? Are these kids Brad n Angelina's - are they a Trump?? Even with a privileged upbringing assumed, their skill is still too unrealistically high. We have 7-12 year olds here; each one of them finished the challenge with a respectable dish, one I'd feel lucky to eat ... it's clear they've had, and ARE currently receiving, plenty of guidance from JMC personnel.So senseless. This is a high-pressured environment, a cooking contest, where even professionals can get sloppy and make mistakes, yet we have 7-12 year olds handling knives and full-blown boiling water, and there's large equipment tucked away on high shelves with no stepping stools anywhere in sight (except at the cooking stations). All the while, the parents gawk on from above like jack-assed, pastel wearing goons. It's commendable how much importance the judges place on protecting the kids' feelings, too bad it's done with no grace. They give the slightest hint of a suggestion of a critique, making the viewer and kid think there's nothing to be alarmed of, then they immediately counter it with a very unconvincing, almost sarcastically upbeat "great job :)!!" - making it clear just how dissatisfying they actually find the dish to be. It was soon clear that this was the judges' "tell" whenever they dropped the axe on an innocent.Yes, after all this clumsy care for the kid's emotional welfare, they throw it all out the window by inexplicably and somewhat arbitrarily sending half of them home. 12/24 little lambs were slaughtered in a blink of Ramsay's eye! And for what Ramsay .. FOR WHAT??! Well, for the trophy of course, that hunk of plastic that's designed to bring these bright-eyed children to each other's throats. A couple of observations: 1) Alexander is the ringer, a 30 year old executive chef planted within JMC. 2) Jack is the coolest, that kid says what he feels. 3) You have the BALLS to send Nathan home Ramsay? Dude's 7 years old, he could barely pick up the food processor he was required to use, and STILL put out a dish that was restaurant quality. 4) I hope there are elimination rounds coming up ... (shrug).
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